Saturday, June 27, 2015

Saturday is backing day

I don't know how, but somehow it has become a bit of a tradition that I bake a cake for my host family every Saturday. It's a win-win situation! They like to eat it and I like to try out a new "German" recipe every week.

Zimtschnecken

Laugenbrezeln

Donauwelle

Apfelstrudel

Orangenkuchen

Streuselkuchen

Puddingbrezeln

Schokoladenkuchen

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